Phone:

(860) 627-5971

18 Mullen Road, East Windsor, Connecticut, CT 06088

Pan Seared Scallops

$13.95
diver sea scallops dusted with cajun seasoning and pan seared - served over a corn and bacon salad

G.I. Bone-in Wings

$9.95
these wings are a tailgaiters dream - no sauces necessary, but if desired try our liquid gold, bbq honey, buffalo, or garlic parmesan

G.I. Boneless Wings

$9.95
these wings are a tailgaiters dream. no sauces necessary, but if desired try our liquid gold, bbq honey, buffalo, or garlic parmesan

Dolmathes

$6.95
grape leaves stuffed with beef and rice

Zucchini Involtini

$8.95
grilled zucchini stuffed with ricotta and italian cheeses topped with marinara sauce

Buffalo Chicken Nachos

$9.95
tortilla chips topped with pico de gallo, jalepenos, and olives.

Meatballs

$8.95
creamy cheese polenta topped with marinara and parmesan cheese.

Rhode Island Calamari

$9.95
crispy fried with cherry peppers, garlic, and olive oil. served with marinara sauce.

Fried Mozzarella

$8.95
semolina encrusted. served with marinara sauce.

Classic Caesar

$9.95
romaine lettuce, pan fried croutons, and red onions tossed in caesar dressing topped with shaved parmesan cheese and a fried egg. add chicken 4.5 add salmon 8 add shrimp 7

Greek

$8.95
iceberg lettuce, green peppers, onions, tomatoes, cucumbers, pepperoncini peppers, olives, and feta cheese. add chicken 4.5 add salmon 8 add shrimp 7

Garden Salad

$3.95
Iceberg, cucumbers, onions, peppers, and tomatoes. Perfect starter!

Soup of the Day

$4.95
All our fabulous soups are made in house every day. Ask your server for today's special!

Mediterranean Chickpea

$8.95
chickpeas, green peppers, tomatoes, red onions, cucumbers, feta, and greek vinaigrette. Add Chicken $5 Add Salmon $8 Add Shrimp $7

Caprese

$10.95
house-made mozzarella cheese served with vine-ripened tomatoes and red onion slivers, basil, EVOO, and balsamic reduction

Bone-in Ribeye

$28.95
18 oz bone-in ribeye seared and prepared on an open- flame grill - served with greek potatoes and a vegetable

Lamb Shank Osso Buco

$23.95
braised lamb shank with a root vegetable au jus - served with mashed potato and a vegetable

Smokehouse Chop

$18.95
brined porterhouse pork chop marinated in memphis dry rub with hints of mesquite wood and apple - served with mac 'n' cheese

Roasted Chicken

$17.95
served over spinach, corn, red onion, and squash risotto.

Land and Sea

$19.95
pan seared bone-in pork chop with seared shrimp topped with gorgonzola cream sauce. served with mashed potatoes and vegetable.

Baked Haddock

$18.95
sprinkled with bread crumbs and served with rice pilaf and vegetable.

Faroe Island Salmon

$21.95
pan roasted and served over spinach and red pepper risotto.

New England Fish and Chips

$18.95
crispy fried haddock served with coleslaw and house cut fries.

Shrimp and Creamy Polenta

$17.95
jumbo shrimp served with bacon, peppers, and a zesty sauce.

Shrimp and Scallops over Risotto

$25.95
bronzed and served over mediterranean risotto.

Chicken Parmesan

$17.95
baked in the oven with sauce and cheese over penne

Veal Parmesan

$21.95
baked in the oven with sauce and cheese over penne

Carbonara

$15.95
fettuccine, house cured bacon, english peas, and artichokes served with a fried egg. Add Chicken $5 Add Shrimp $7

Eggplant Parmesan

$17.95
baked in the oven with sauce and cheese over penne

Fettucine Alfredo

$14.95
fettucini pasta tossed with alfredo sauce and broccoli
add shrimp 7 add chicken 4.5

Blackened Chicken Tortellini

$18.95
blackened chicken tossed with tricolor cheese tortellini with spinach, red onions, and a light cream sauce

Kotopoulo Me Fetta/Chicken with Feta

$17.95
sauteed chicken, spinach, feta, tomato, and red onions tossed with fettuccine.

Bolognese

$16.95
ribbed pappardelle tossed with a traditional pork and beef bolognese.

Tuscan Garlic Shrimp

$21.95
ribbed pappardelle with sun-dried tomatoes, garlic, and spinach.

Gyros

$13.95
ground beef and pork patty sliced and served on pita bread with tzatziki sauce, tomatoes, onion, and parsley - served with your choice of our famous greek potatoes, house cut fries, coleslaw, or tortilla chips.

All American Burger

$12.95
8 oz. patty with bacon, lettuce, tomato, american cheese, onion, and mayonnaise on a potato bread bun - served with your choice of house cut fries, coleslaw, or tortilla chips.

Meatball Parmesan

$12.95
crispy baguette with mozzarella and marinara sauce - served with your choice of house cut fries, coleslaw, or tortilla chips.

Not Your Dad’s BBQ Grinder

$13.95
cubed spicy pork roasted and served with bbq sauce and provolone on jalapeno bread - served with your choice of house cut fries, coleslaw, or tortilla chips.

Souvlaki on Pita

$13.95
served on pita bread with tzatziki sauce, tomatoes, onions, and parsley

Pork $13.95
Chicken $13.95
Veggie $12.95

Filet O Fish

$13.95
crispy haddock with coleslaw and tartar sauce on a brioche bun.

Cheese Pizza

$S: 10.00 M: 12.5 L: 14.00

House Special

$M: 16.00 L: 22.50
Hamburger, pepperoni, sausage, onion, pepper, mushroom

Hawaiian

$M: 15.25 L: 20.50
bacon and pineapple

Vegetarian

$M: 15.25 L: 20.50
Onions, peppers, mushrooms, spinach, and black olives

Buffalo Chicken

$M: 19.00 L: 24.00
creamy blue cheese sauce, buffalo sauce, and crispy chicken.

Meat Lovers

$M: 19.00 L: 24.00
hamburger, pepperoni, sausage, and bacon.

Chicken Alfredo

$M: 19.00 L: 24.00
white pizza with creamy alfredo sauce, chicken, and broccoli

Pan Seared Scallops

$13.95
diver sea scallops dusted with cajun seasoning and pan seared - served over a corn and bacon salad

G.I. Bone-in Wings

$9.95
these wings are a tailgaiters dream - no sauces necessary, but if desired try our liquid gold, bbq honey, buffalo, or garlic parmesan

Dolmathes

$6.95
grape leaves stuffed with beef and rice

Greek

$8.95
iceberg lettuce, green peppers, onions, tomatoes, cucumbers, pepperoncini peppers, olives, and feta cheese. add chicken 4.5 add salmon 8 add shrimp 7

Garden Salad

$3.95
Iceberg, cucumbers, onions, peppers, and tomatoes. Perfect starter!

Bone-in Ribeye

$28.95
18 oz bone-in ribeye seared and prepared on an open- flame grill - served with greek potatoes and a vegetable

Lamb Shank Osso Buco

$23.95
braised lamb shank with a root vegetable au jus - served with mashed potato and a vegetable

Faroe Island Salmon

$21.95
pan roasted and served over spinach and red pepper risotto.

Roasted Chicken

$17.95
served over spinach, corn, red onion, and squash risotto.

Zucchini Involtini

$8.95
grilled zucchini stuffed with ricotta and italian cheeses topped with marinara sauce

Mediterranean Chickpea

$8.95
chickpeas, green peppers, tomatoes, red onions, cucumbers, feta, and greek vinaigrette. Add Chicken $5 Add Salmon $8 Add Shrimp $7

Land and Sea

$19.95
pan seared bone-in pork chop with seared shrimp topped with gorgonzola cream sauce. served with mashed potatoes and vegetable.

Shrimp and Creamy Polenta

$17.95
jumbo shrimp served with bacon, peppers, and a zesty sauce.

Caprese

$10.95
house-made mozzarella cheese served with vine-ripened tomatoes and red onion slivers, basil, EVOO, and balsamic reduction

Shrimp and Scallops over Risotto

$25.95
bronzed and served over mediterranean risotto.